Tomato ~ Siberian

A cold-hardy heirloom developed for short, cool growing seasons, Siberian is prized for its ability to set fruit in lower temperatures where many tomatoes struggle. Compact, determinate plants produce clusters of small to medium-sized red fruits with smooth skin and a bright, balanced flavor—mildly sweet with a gentle acidity. Among the earliest to ripen, it is especially well-suited to Canadian gardens and northern climates. Reliable and quick to mature, Siberian offers an early and steady harvest, making it an excellent choice for gardeners seeking resilience and dependable production. Early Heirloom Slicer Tomato. 55-65 days from transplant.